Taco Bell Mexican Pizza
Indulge in the delightful experience of homemade Taco Bell Mexican Pizza, a perfect blend of crispy tortillas, savory ground beef, and vibrant toppings. This quick and customizable dish allows you to recreate a beloved fast-food favorite right in your kitchen. Whether you’re hosting a family gathering or enjoying a cozy dinner at home, this recipe is designed for ease and flavor. With just a few simple ingredients, you can craft a meal that’s not only delicious but also healthier than its fast-food counterpart. Gather your loved ones and dive into assembling this cheesy, satisfying pizza that brings comfort food to a whole new level!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 6 small corn tortillas
- 1 lb ground beef
- 1 cup canned refried beans
- 1 tablespoon taco seasoning
- 2 cups shredded cheese (cheddar or Mexican blend)
- 1/2 cup diced tomatoes
- 1/4 cup sliced green onions
Instructions
- Preheat your oven to 400°F (200°C).
- In a frying pan over medium heat, cook the ground beef until browned (5-7 minutes). Drain excess fat and stir in taco seasoning for an additional 2 minutes.
- On a baking sheet, lay out three corn tortillas. Spread refried beans on each, followed by cooked ground beef.
- Sprinkle shredded cheese over the filled tortillas and bake for 10-12 minutes until melted.
- Remove from oven and top with diced tomatoes and green onions. Serve warm.
Nutrition
- Serving Size: 1 slice (180g)
- Calories: 450
- Sugar: 2g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://easycookingforall.com/taco-bell-mexican-pizza/