Sausage and Cream Cheese Biscuit Bites

These Sausage and Cream Cheese Biscuit Bites are a delightful treat that will steal the show at any gathering. Perfect for parties, game days, or even a cozy breakfast, these bite-sized snacks feature a flaky biscuit exterior filled with a creamy, cheesy sausage blend. Their rich taste and easy preparation make them a must-try for your next event!

Why You’ll Love This Recipe

  • Easy to Make: With just a few simple steps, you can whip up these delicious bites in no time.
  • Crowd-Pleaser: These savory snacks are sure to impress family and friends at any occasion.
  • Versatile: Enjoy them as appetizers, snacks, or even for breakfast!
  • Flavorful Filling: The combination of cream cheese and sausage creates a rich and satisfying flavor profile.
  • Perfect for Parties: These bites are easy to pick up and eat, making them ideal for social gatherings.

Tools and Preparation

Preparing these Sausage and Cream Cheese Biscuit Bites requires minimal equipment. Here’s what you need to get started.

Essential Tools and Equipment

  • Mixing bowl
  • Baking sheet
  • Measuring cups
  • Knife

Importance of Each Tool

  • Mixing bowl: A good mixing bowl allows you to combine ingredients easily without spills.
  • Baking sheet: A sturdy baking sheet ensures even cooking and prevents warping in the oven.
Sausage

Ingredients

For the Filling

  • 1 lb sausage (e.g., Jimmy Dean)
  • 1 (8-oz) package cream cheese, softened
  • 1 Tbsp Worcestershire sauce
  • 1½ cups shredded cheddar cheese

For the Biscuit Dough

  • 2 (12-oz) cans Grands Jr flaky biscuits (20 biscuits total)

How to Make Sausage and Cream Cheese Biscuit Bites

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your Sausage and Cream Cheese Biscuit Bites will bake evenly.

Step 2: Prepare the Filling

  • In a mixing bowl, combine the sausage, cream cheese, Worcestershire sauce, and shredded cheddar cheese.
  • Mix until all ingredients are well incorporated. You can use a spatula or your hands for better mixing.

Step 3: Prepare the Biscuits

  • Open the cans of Grands Jr flaky biscuits.
  • Separate each biscuit carefully; you will need to flatten them slightly for filling.

Step 4: Assemble the Bites

  • Take one flattened biscuit and place about a tablespoon of the filling in the center.
  • Fold the edges of the biscuit over the filling, pinching to seal it securely. Repeat with remaining biscuits.

Step 5: Bake

  • Place the assembled bites on a baking sheet lined with parchment paper.
  • Bake in the preheated oven for 12 minutes or until golden brown.

Enjoy your delicious Sausage and Cream Cheese Biscuit Bites fresh out of the oven!

How to Serve Sausage and Cream Cheese Biscuit Bites

These Sausage and Cream Cheese Biscuit Bites are not only delicious but also versatile. They can be served in various ways to enhance your gatherings or meals.

At a Party

  • Serve with Dipping Sauces: Pair these bites with ranch dressing, hot sauce, or a sweet chili sauce for an extra flavor kick.
  • Create a Platter: Arrange the biscuit bites on a large platter with fresh vegetables and cheese cubes for an appealing appetizer spread.

For Breakfast

  • Serve Warm: Enjoy them fresh out of the oven for a delightful breakfast treat alongside scrambled eggs.
  • Pair with Fresh Fruit: Balance the savory flavors with a side of seasonal fruit like berries or melon.

During Game Day

  • Set Up a Snack Station: Provide various toppings and sauces for guests to customize their bites.
  • Accompany with Beverages: Offer refreshing drinks like iced tea or lemonade to complement these savory snacks.

How to Perfect Sausage and Cream Cheese Biscuit Bites

To ensure your Sausage and Cream Cheese Biscuit Bites turn out perfectly every time, consider these helpful tips.

  • Bold Flavoring: Make sure to choose sausage with robust seasoning for maximum flavor in each bite.
  • Cream Cheese Temperature: Use softened cream cheese to blend smoothly with the sausage, ensuring an even filling texture.
  • Biscuit Size Consistency: Roll out the biscuits evenly so that they cook uniformly, creating a perfect golden-brown exterior.
  • Watch Cooking Time: Keep an eye on the baking time; overbaking can dry out the biscuit bites. Aim for a light golden color.
  • Experiment with Cheeses: Try using different types of cheese such as pepper jack or gouda for unique flavor variations.
  • Make Ahead Option: Prepare the filling in advance and assemble the bites right before baking for convenience.

Best Side Dishes for Sausage and Cream Cheese Biscuit Bites

Pairing side dishes can elevate your meal experience. Here are some great options that go well with Sausage and Cream Cheese Biscuit Bites.

  1. Bold Garden Salad: A fresh mix of greens, cherry tomatoes, and cucumbers drizzled with vinaigrette adds a refreshing contrast.
  2. Creamy Coleslaw: This crunchy side provides a cool and creamy balance to the warm biscuit bites.
  3. Savory Potato Wedges: Crispy seasoned potato wedges make for a hearty addition that complements the flavors perfectly.
  4. Fruit Salad Bowl: A vibrant mix of seasonal fruits brightens up your plate while adding natural sweetness.
  5. Stuffed Mini Peppers: Fill mini bell peppers with cream cheese or hummus for a colorful, flavorful side dish.
  6. Roasted Veggies Medley: A mix of roasted vegetables like zucchini, bell peppers, and carrots brings warmth and texture to the table.
  7. Guacamole Dip: The creamy texture of guacamole pairs wonderfully with these savory bites while adding healthy fats.
  8. Pasta Salad: A chilled pasta salad tossed with veggies and Italian dressing offers a satisfying complement to your meal.

Common Mistakes to Avoid

Making Sausage and Cream Cheese Biscuit Bites can be simple, but there are common pitfalls to watch out for.

  • Boldly underestimate the time needed: Rushing through prep can lead to uneven cooking. Always set aside enough time for both preparation and cooking.
  • Boldly skip ingredient measurements: Not measuring ingredients accurately can ruin the balance of flavors. Use measuring cups and spoons for precision.
  • Boldly ignore dough temperature: Using cold dough can lead to tough biscuit bites. Let your biscuit dough reach room temperature before working with it.
  • Boldly overcrowd the baking tray: Placing too many biscuit bites on one tray can cause them to stick together. Bake in batches if necessary for even cooking.
  • Boldly overlook cooling time: Cutting into the biscuit bites too soon can result in a messy filling. Allow them to cool slightly before serving.
Sausage

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Sausage and Cream Cheese Biscuit Bites in an airtight container.
  • They can be refrigerated for up to 3 days.

Freezing Sausage and Cream Cheese Biscuit Bites

  • Place cooled bites in a single layer on a baking sheet before freezing.
  • Once frozen, transfer them to a freezer-safe bag or container and store for up to 2 months.

Reheating Sausage and Cream Cheese Biscuit Bites

  • Oven: Preheat your oven to 350°F (175°C). Place the bites on a baking sheet and heat for about 10-15 minutes until warm.
  • Microwave: Heat individual bites on a microwave-safe plate for about 30 seconds, adjusting as needed.
  • Stovetop: Heat in a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Sausage and Cream Cheese Biscuit Bites.

Can I use turkey sausage instead of regular sausage?

Yes, turkey sausage is a great alternative that works well in this recipe without compromising flavor.

How can I customize my Sausage and Cream Cheese Biscuit Bites?

Feel free to add spices or herbs like garlic powder or chives into the filling for extra flavor!

Can I make these biscuit bites ahead of time?

Absolutely! You can prepare them and freeze before baking. Just bake them when you’re ready to serve.

What can I serve with Sausage and Cream Cheese Biscuit Bites?

These bites pair well with dipping sauces such as ranch dressing or hot sauce for added zing.

Final Thoughts

Sausage and Cream Cheese Biscuit Bites are perfect appetizers that are both savory and satisfying. They are versatile enough for any occasion, whether it’s game day, a family gathering, or even breakfast. Don’t hesitate to customize them with your favorite spices or cheese variations!

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Sausage and Cream Cheese Biscuit Bites

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Savor the flavor of these delightful Sausage and Cream Cheese Biscuit Bites, perfect for any gathering! With their flaky biscuit exterior encasing a rich and creamy filling, these bite-sized snacks are sure to impress your guests. Ideal for parties, game days, or a cozy breakfast, they offer a satisfying blend of flavors that everyone will love. Easy to prepare and versatile in serving options, these savory treats are bound to become a favorite in your recipe repertoire.

  • Author: Angelica
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Approximately 10 servings (20 bites) 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb turkey sausage (or chicken)
  • 8 oz cream cheese, softened
  • 1 Tbsp Worcestershire sauce (or alternative)
  • 1½ cups shredded cheddar cheese
  • 2 cans Grands Jr flaky biscuits

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the turkey sausage, cream cheese, Worcestershire sauce, and cheddar cheese until thoroughly mixed.
  3. Open the cans of biscuits and flatten each one slightly.
  4. Place a tablespoon of filling in the center of each biscuit, fold over the edges, and pinch to seal.
  5. Arrange on a baking sheet lined with parchment paper and bake for 12 minutes until golden brown.

Nutrition

  • Serving Size: 2 bites (60g)
  • Calories: 180
  • Sugar: 1g
  • Sodium: 410mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 30mg

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