Samoas Iced Coffee
Samoas Iced Coffee is a delightful beverage that captures the beloved flavors of your favorite cookie in a refreshing drink. This indulgent treat combines rich chocolate, creamy coconut milk, and a hint of caramel, making it perfect for any occasion—whether you’re enjoying a warm afternoon or hosting a cozy gathering with friends. The harmonious blend of flavors creates an irresistible experience for both coffee lovers and cookie enthusiasts alike. Whip up this easy recipe in just minutes, and enjoy a sweet pick-me-up that feels like dessert in a glass.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1/2 cup caramel sauce (divided)
- 1 cup toasted shredded coconut
- 4 cups brewed coffee
- 1 cup refrigerated coconut milk
- Whipped cream (for topping)
- Chocolate sauce (for topping)
Instructions
- Prepare the glasses by dipping the rims in 1/4 cup of caramel sauce, then coat with toasted shredded coconut.
- Add 1 tablespoon of caramel sauce to each glass.
- Pour 1 cup of brewed coffee into each glass, stirring gently to combine with the caramel.
- Fill each glass with ice cubes and top with refrigerated coconut milk; stir until well mixed.
- Finish with whipped cream and drizzle chocolate sauce on top.
- Optional: Garnish with a cookie for added nostalgia.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 37g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://easycookingforall.com/samoas-iced-coffee/