Jack o’ Lantern Quesadillas
Jack o’ Lantern Quesadillas are a delightful twist on a classic favorite, perfect for Halloween or any fun gathering. These festive quesadillas feature playful pumpkin designs that captivate both kids and adults. Filled with gooey cheese and customizable ingredients, they make for an exciting dish that’s quick to prepare and ideal for family dinners or parties. With easy-to-follow steps, you can create these spooky snacks that are sure to impress your guests and delight your little ones. Serve them with vibrant dipping sauces, alongside fresh veggie sticks or fruity skewers for an enjoyable meal experience.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 5 (2 quesadillas each) 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 10 flour tortillas (8-inch)
- 2 cups shredded Colby Jack cheese (or cheese of choice)
- 4-inch pumpkin cookie cutter (or knife for cutting)
Instructions
- Cut two pumpkin shapes from each tortilla using a cookie cutter or knife.
- Carve jack-o’-lantern faces into half of the pumpkin cutouts.
- In a hot skillet, place an uncut pumpkin tortilla and sprinkle with cheese.
- Top with a carved face tortilla, ensuring the face is facing down.
- Cook until the cheese melts, then carefully flip to show the face.
- Repeat with remaining tortillas and serve hot with salsa or dipping sauces.
Nutrition
- Serving Size: 1 quesadilla (100g)
- Calories: 290
- Sugar: 1g
- Sodium: 470mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://easycookingforall.com/jack-o-lantern-quesadillas/