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Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes

Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes

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Indulge in the mouthwatering delight of Irresistible Brown Sugar Pineapple Wings Chicken in just 40 minutes! This quick and easy recipe combines the tropical sweetness of pineapple juice with the rich flavor of chicken wings, creating a perfect glaze that is both sweet and tangy. Ideal for gatherings, game days, or cozy family dinners, these wings are sure to impress your guests and become a staple in your kitchen. The best part? They are baked for crispy perfection with minimal cleanup. Serve them as a crowd-pleasing appetizer or as a main dish alongside your favorite sides. Get ready to savor the flavors of this deliciously irresistible dish!

Ingredients

Scale
  • 2 lbs chicken wings
  • 1/2 cup brown sugar
  • 1 cup pineapple juice
  • 2 tbsp soy sauce
  • 1 tbsp minced garlic
  • 1 tsp ginger powder
  • 1/2 tsp black pepper
  • Optional: 1 tbsp cornstarch (for thickening)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Pat dry the chicken wings and season lightly with salt and black pepper.
  3. Arrange wings on a parchment-lined baking sheet and bake for about 25 minutes until golden brown.
  4. In a saucepan over medium heat, combine brown sugar, pineapple juice, soy sauce, minced garlic, and ginger powder; simmer for about 5 minutes.
  5. (Optional) Mix cornstarch with water and stir into the glaze until thickened slightly.
  6. Toss baked wings in the glaze until fully coated. Serve immediately.

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