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Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)

Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)

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Experience the essence of fall with our Iced Pumpkin Cream Chai Tea Latte, a delightful copycat recipe inspired by your favorite Starbucks drink. This refreshing beverage blends the warm spices of chai tea with creamy pumpkin, topped with a luscious whipped pumpkin foam. Perfect for cozy afternoons or gatherings, this homemade treat is not only easy to make but also customizable to suit your taste preferences. With just a few simple ingredients and quick preparation steps, you can enjoy this comforting autumn-inspired drink any time of the day.

Ingredients

Scale
  • 2 tbsp heavy whipping cream
  • 1 tbsp whole milk
  • 1 tbsp canned pumpkin puree
  • 1 tbsp vanilla syrup
  • ⅛ tsp pumpkin pie spice
  • ½ cup milk of choice
  • ½ cup chai tea concentrate
  • Ice

Instructions

  1. Prepare the Pumpkin Foam: In a mason jar or glass, combine heavy whipping cream, whole milk, canned pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to whip until light and fluffy (10-20 seconds). Set aside.
  2. Assemble the Latte: Fill a glass with ice, then add ½ cup of your choice of milk followed by ½ cup of chai tea concentrate.
  3. Top with Pumpkin Foam: Spoon the whipped pumpkin foam over the iced latte. Stir gently if desired and enjoy!

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