Halloween Buffalo Chicken Dip (Booffalo Dip)
Halloween Buffalo Chicken Dip, affectionately known as Booffalo Dip, is the ultimate festive appetizer for your spooky gatherings. This creamy and zesty dip combines shredded chicken with a spicy buffalo sauce, creating a flavor explosion that will have your guests coming back for more. Its playful ghostly presentation adds an extra touch of fun, making it perfect for Halloween parties or game night. Serve it warm alongside chips, bread, or veggies for a delicious experience that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 12 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb shredded chicken breast
- 1–2 cups buffalo sauce
- 16 oz softened cream cheese
- 1/4 cup ranch dressing
- 1/2 lb mozzarella cheese (sliced)
- Black writing gel (for decoration)
Instructions
- Preheat your oven to 350°F.
- In a large plastic bag, combine shredded chicken and buffalo sauce. Seal and shake until well coated.
- Spread cream cheese evenly in a 9×13 baking dish.
- Layer the buffalo chicken mixture on top of the cream cheese.
- Pour ranch dressing over the chicken layer without mixing.
- Cut ghost shapes out of mozzarella cheese using a cookie cutter and place them on top of the dip.
- Bake for 15-20 minutes until bubbling.
- Decorate the ghost shapes with writing gel before serving warm.
Nutrition
- Serving Size: 1/12 of dip (approximately 83g)
- Calories: 150
- Sugar: 2g
- Sodium: 430mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg