Grilled Chicken Rice Bowl with Avocado, Cucumber & Cherry Tomatoes
Experience the delightful balance of flavors and nutrition with our Grilled Chicken Rice Bowl featuring Avocado, Cucumber, and Cherry Tomatoes. This dish is perfect for a quick lunch or light dinner, bringing together tender grilled chicken, fluffy rice, and a colorful assortment of fresh veggies. In just 20 minutes, you can create an Instagram-worthy meal that is not only visually appealing but also rich in protein and healthy fats. Whether you’re meal prepping for the week or simply looking for a satisfying meal on a busy night, this grilled chicken bowl is customizable to your taste preferences. Try it today for a wholesome dining experience!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 cup cooked white rice (jasmine or basmati)
- 1 chicken breast, cubed
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
- 1 avocado, sliced
- 1 cup cucumber, sliced
- 1 cup cherry tomatoes, halved
Instructions
- Cook the rice as per package instructions and fluff with a fork.
- Season chicken cubes with olive oil, garlic powder, paprika, salt, and pepper.
- Heat a non-stick skillet over medium-high heat and cook the chicken for 6-8 minutes until golden and cooked through.
- Slice the avocado and cucumber; halve the cherry tomatoes.
- Assemble your bowl with rice at the base followed by chicken, avocado, cucumber, and tomatoes.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 200mg
- Fat: 19g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg