Easy Ravioli Sauce

This easy ravioli sauce is a game-changer for your pasta dishes! With its rich and creamy tomato flavor, it comes together in just 30 minutes, making it perfect for weeknight dinners or special occasions. Not only does this versatile sauce complement ravioli, but it also elevates any pasta dish to new heights. Get ready to impress your family and friends with this quick and delicious recipe!

Why You’ll Love This Recipe

• Quick Preparation: With a total time of just 30 minutes, you can have a scrumptious sauce ready in no time.
• Rich Flavor: The combination of tomato paste, diced tomatoes, and heavy cream creates a depth of flavor that’s hard to resist.
• Versatile Use: While perfect for ravioli, this sauce pairs well with any pasta or even as a base for casseroles.
• Simple Ingredients: Made from pantry staples, you likely have everything you need on hand.
• Family-Friendly: This creamy sauce is sure to please even the pickiest eaters at the table.

Tools and Preparation

Before diving into the cooking process, make sure you have all the necessary tools ready. Having the right equipment will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Medium pot
• Wooden spoon
• Measuring cups
• Measuring spoons

Importance of Each Tool

• Medium pot: Essential for simmering the sauce evenly without burning.
• Wooden spoon: Ideal for stirring ingredients gently and preventing scratches on your cookware.

Ingredients

To create this delightful easy ravioli sauce, gather the following ingredients:

For the Sauce

• 2 tablespoons extra virgin olive oil
• 1 medium onion (finely diced)
• 3 cloves garlic (minced)
• 1/3 cup tomato paste
• 1 cup low-sodium chicken stock
• 1 (15-ounce) can diced tomatoes
• 1 tablespoon sugar
• 1 teaspoon Italian seasoning
• 1/4 teaspoon salt
• ¼ teaspoon ground black pepper
• 1/3 cup heavy cream

How to Make Easy Ravioli Sauce

Step 1: Sauté Onions and Garlic

In a medium pot, heat the olive oil over medium-high heat. Add the onions and garlic, cooking for about 4-5 minutes until the onions are soft and translucent.

Step 2: Add Tomato Paste

Once the onions are ready, add the tomato paste to the pot. Cook for an additional minute, stirring frequently.

Step 3: Combine Ingredients

Add in the chicken stock, diced tomatoes, sugar, Italian seasoning, salt, and black pepper. Bring this mixture to a boil, then reduce to a simmer. Let it cook for about 15-20 minutes.

Step 4: Stir in Heavy Cream

Finally, stir in the heavy cream and continue cooking for another two minutes. This will give your easy ravioli sauce its creamy texture.

Step 5: Serve

Serve this delicious sauce over cooked ravioli or your pasta of choice. Enjoy every bite!

How to Serve Easy Ravioli Sauce

This easy ravioli sauce pairs beautifully with various dishes. Whether you’re enjoying it with traditional ravioli or other pasta types, these serving suggestions will enhance your meal.

Classic Ravioli

• Cheese Ravioli – A perfect match; the creamy sauce complements the rich filling.
• Spinach and Ricotta Ravioli – The sauce brings out the delicate flavors of the spinach and ricotta.

Non-Ravioli Pasta Options

• Penne or Fusilli – These shapes hold the sauce well, ensuring every bite is flavorful.
• Spaghetti or Linguine – Long noodles allow for a delightful twirl of sauce.

As a Dip

• Garlic Breadsticks – Use the sauce as a dipping option for warm, crispy breadsticks.
• Stuffed Bread Rolls – Serve the sauce alongside bread rolls for a fun appetizer.

Pizza Topping

• Pizza Marinara Base – Spread the sauce on pizza dough before adding toppings for an extra layer of flavor.

How to Perfect Easy Ravioli Sauce

To elevate your easy ravioli sauce, consider these tips that will enhance its taste and texture.

• Bold Flavors – Use fresh herbs like basil or parsley to brighten up the sauce just before serving.
• Texture Matters – Blend the sauce if you prefer a smoother consistency, perfect for those who enjoy creamy sauces.
• Adjust Sweetness – Taste and adjust sugar based on acidity; add more if using highly acidic tomatoes.
• Add Protein – Incorporate cooked chicken or turkey for added protein and heartiness in your dish.

Best Side Dishes for Easy Ravioli Sauce

Complete your meal with these delicious side dishes that complement easy ravioli sauce perfectly.

1. Garlic Bread – This classic side is perfect for dipping into the rich sauce.
2. Caesar Salad – A crisp salad balances out the creaminess of the pasta dish.
3. Roasted Vegetables – Seasonal vegetables roasted to perfection add color and nutrition to your plate.
4. Bruschetta – Toasted bread topped with tomatoes and basil offers a fresh contrast to the heavy sauce.
5. Steamed Broccoli – Lightly steamed broccoli adds a healthy touch and vibrant color.
6. Caprese Salad – Fresh mozzarella, tomatoes, and basil drizzled with olive oil provides a refreshing side.

Common Mistakes to Avoid

Making easy ravioli sauce can be simple, but there are some common pitfalls. Here are a few mistakes to watch out for.

• Skipping the onion and garlic: These ingredients add essential flavor. Always sauté them until soft before adding other components.
• Using regular chicken stock: Opt for low-sodium chicken stock to control the saltiness of your sauce. This allows you to better season the dish later.
• Neglecting seasoning adjustments: Taste your sauce as it cooks and adjust the seasoning if needed. Don’t be afraid to tweak it to match your preferences.
• Overcooking the cream: Adding heavy cream too early or cooking it too long can lead to curdling. Stir it in at the end and just warm it through.
• Forgetting about simmering time: Allowing enough time for the flavors to meld is crucial. Simmer your sauce for at least 15-20 minutes for the best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Keep in the refrigerator for up to 5 days.

Freezing Easy Ravioli Sauce

• Use freezer-safe containers or bags.
• The sauce can be frozen for up to 3 months.

Reheating Easy Ravioli Sauce

• Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 20 minutes.
• Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat on high in 1-minute intervals, stirring between each until warm.
• Stovetop: Heat over medium-low heat in a saucepan, stirring occasionally until heated through.

Frequently Asked Questions

Here are some common questions about making easy ravioli sauce.

How can I make this Easy Ravioli Sauce spicier?

You can add red pepper flakes or diced jalapeños during cooking for extra heat. Adjust according to your taste preference.

Can I use different types of tomatoes?

Yes! You can substitute fresh tomatoes or even crushed tomatoes for diced tomatoes based on what you have available.

Is this Easy Ravioli Sauce suitable for meal prep?

Absolutely! This sauce stores well, making it perfect for meal prep. You can easily double the recipe and freeze portions.

What pasta dishes work well with this Easy Ravioli Sauce?

While it’s ideal for ravioli, this sauce also pairs beautifully with any pasta shape, such as penne or spaghetti.

Final Thoughts

This easy ravioli sauce is not only rich and creamy but also remarkably versatile. It comes together quickly and enhances any pasta dish. Feel free to customize it with your favorite herbs or vegetables for added flair!