Easy Cheesy Ranch Potatoes
Indulge in the delightful flavors of Easy Cheesy Ranch Potatoes, a perfect side dish that combines tender russet potatoes with zesty ranch seasoning and gooey melted cheddar cheese. This recipe is incredibly simple, making it an ideal choice for busy weeknights or festive gatherings. With just a few ingredients and straightforward instructions, you’ll be able to whip up a comforting dish that pairs well with grilled chicken, beef steaks, or even seafood. These cheesy chopped potatoes are sure to impress your family and friends, ensuring they come back for seconds!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 large russet potatoes
- 2 tbsp olive oil
- 3 tbsp ranch seasoning mix
- 1 tsp garlic powder
- 1 cup shredded cheddar cheese
- Salt & pepper to taste
Instructions
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- Wash and chop the russet potatoes into small bite-sized pieces.
- In a large bowl, toss the chopped potatoes with olive oil and ranch seasoning until evenly coated.
- Spread the seasoned potatoes in a single layer on the prepared baking sheet. Sprinkle with garlic powder, salt, and pepper.
- Cover the baking sheet with foil and bake for 20 minutes.
- Remove the foil and bake for another 20 minutes until golden brown and tender.
- Top with shredded cheddar cheese and return to the oven for an additional 1-2 minutes until melted.
Nutrition
- Serving Size: 1/4 of the recipe (approximately 150g)
- Calories: 270
- Sugar: 1g
- Sodium: 460mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://easycookingforall.com/easy-cheesy-ranch-potatoes/