Air Fryer Pizza Rolls
These delightful snacks are filled with gooey cheese and savory turkey pepperoni, making them an irresistible treat for any occasion. Perfect for game days, movie nights, or casual gatherings, these pizza rolls are easy to prepare in your air fryer, resulting in a crispy golden-brown exterior that encases a warm cheesy filling. Enjoy the versatility of this recipe by customizing the fillings to suit your taste. With their quick preparation and delicious flavor, these pizza rolls will be a hit with friends and family alike!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 rolls (serves about 6) 1x
- Category: Snack
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup turkey pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
- Marinara sauce (for dipping)
- Olive oil (for spraying)
Instructions
- Gather all ingredients on a clean surface for efficient assembly.
- If using store-bought dough, let it sit at room temperature for 20 minutes; if homemade, roll it out to about 1/4 inch thick.
- Cut the dough into 3×3 inch squares using a sharp knife or pizza cutter.
- Fill each square with 1 tablespoon of mozzarella and a few slices of turkey pepperoni; sprinkle with Italian seasoning and salt.
- Fold and seal each square tightly, crimping edges with a fork if desired.
- Preheat your air fryer to 375°F (190°C) for 5 minutes.
- Lightly spray the air fryer basket with olive oil and arrange rolls in a single layer without touching.
- Cook for 8-10 minutes, shaking halfway through for even browning.
- Let cool slightly before serving with marinara sauce.
Nutrition
- Serving Size: 2 rolls (70g)
- Calories: 200
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg